There’s a reason the OXO Good Grips Non-Stick Frying Pan was named America’s Test Kitchen’s highest rated 12-in non-stick skillet. Our pan is engineered with a three-layer, German-engineered non-stick coating that provides effortless performance while using less oil and delivers quick and easy cleanup. The pan’s scratch-resistant, hard-anodized body heats faster and more evenly than traditional aluminum, and the silicone-wrapped stainless steel handle helps keep cooking comfortable.
Description:
There’s a reason the OXO Good Grips Non-Stick Frying Pan was named America’s Test Kitchen’s highest rated 12-in non-stick skillet. Our pan is engineered with a three-layer, German-engineered non-stick coating that provides effortless performance while using less oil and delivers quick and easy cleanup. The pan’s scratch-resistant, hard-anodized body heats faster and more evenly than traditional aluminum, and the silicone-wrapped stainless steel handle helps keep cooking comfortable.
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